We cooked Brazilian style steak accompanied by Portuguese white wine, Aussie red, Portuguese muscatel and Rum liquor. The table was a good example of Gooyea Mahogany and we were so hungry that did not have time to set it up properly.
We cooked Brazilian style steak accompanied by Portuguese white wine, Aussie red, Portuguese muscatel and Rum liquor. The table was a good example of Gooyea Mahogany and we were so hungry that did not have time to set it up properly.